Tomato Pesto Recipes

Tuscan Cheese Bread

INGREDENTS
Wind and Willow Tomato Pesto Cheeseball Mix
8 oz of cream cheese
4 Tbs butter
French or Italian bread

DIRECTIONS
Preheated oven to 400 degree. Combine Tomato Pesto mix and Herb and Tomato Topping with 8 oz of cream cheese and 4 Tbs butter. Spread mixture on slices of French or Italian bread. Bake for 8 to 10 minutes. The perfect complement to your favorite pasta dish.